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Found 86 results

  1. Paleo Slow Cooker: 40 Simple and Delicious Gluten-free Paleo Slow Cooker Recipes for a Healthy Paleo Lifestyle (Paleo Crockpot Cookbook) by Sara Elliott Price English | 88 pages | ASIN: B00RXRJQTO | EPUB/AZW3/PDF/MOBI |1 MB Are you tired of eating the same Paleo meals everyday? Would you like for your food to be quick to prepare and waiting for you when you're ready to eat? Maybe you're new to the Paleo diet and need some great recipes to get you going in the right direction? If That Sounds Like You Then The "Paleo Slow Cooker" Is The Answer... This book includes 40 of the most delicious Paleo slow cooker recipes you'll ever try. You'll find a variety of amazing breakfast, lunch, dinner, and dessert recipes, so that you can find the perfect recipe for any time of the day. By purchasing some simple ingredients, you'll be ready to enjoy great tasting, healthy meals in no time. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  2. Molly Moon Neitzel, Christina Spittler, "Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients" English | 2012 | ISBN: 1570618100 | 144 pages | EPUB | 15 MB When Molly Moon Neitzel opened the first of her five boutique ice cream scoop shops in the spring of 2008, it was an instant hit with the folks of Seattle. So much so that they've been happily lining up for a cone or signature sundae ever since, and now you can make her delicious ice creams, sorbets, and toppings at home! Arranged in the book by season-with the focus on using local, fresh fruit and herbs in combinations that are both familiar and surprising-you will find recipes for most flavors imaginable and even those a little unimaginable. From childhood favorites to avant-garde, adult-only fare, including the classic Vanilla Bean to the exotic Cardamom to the adventurous Balsamic Strawberry and the comforting Maple Bacon (try a scoop on oatmeal for a special winter breakfast treat!), these ice creams and sorbets are both simple and fun to make. Of course, they're even more fun to eat! DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  3. The Editors of Cooking Light, "Cooking Light Complete Meals in Minutes: Great Recipes in 15,20,30 Minutes" ISBN: 0848736478 | 2012 | EPUB | 528 pages | 103 MB If you want easy, delicious, and healthy recipes that do not require hours in the kitchen, turn to Cooking Light Complete Meals in Minutes, a cookbook that allows you to choose exactly how much time you can spend in the kitchen-whether 15, 20, or 30 minutes-and find the right recipe in a snap. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  4. Clean and Lean for Life: The Cookbook: 150 Delicious Recipes for a Happy, Healthy Body (Clean & Lean) by James Duigan 2015 | ISBN: 0857833340 | English | 224 pages | EPUB/AZW3 | 12 MB/13 MB If you want to eat well, you need to learn to cook well - but it needn't be as hard or as complicated as you think. In Clean & Lean for Life: The Cookbook, James Duigan helps you every step of the way with mouthwatering recipes and cookery tips that will have you whizzing up nutritious meals in minutes, whatever your budget or lifestyle. For years, James has advocated cutting out sugar, avoiding alcohol and eating 'good' fats - advice that has now become mainstream. With advice on avoiding the cravings that can lead you off track, and on whether to use microwaves, whether it's worth getting a spiralizer or Nutribullet, plus inspiring tips on how to maintain your new healthy lifestyle, James demonstrates that you, too, can be clean and lean for life. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  5. John Lemmon, "Beer Makes Everything Better: 101 Recipes for Using Beer to Make Your Favorite Happy Hour Grub" ISBN: 1510708812 | 2016 | EPUB | 168 pages | 7 MB Everyone loves happy hour, especially after a long week at the office. If you could get happy hour food and drink specials at home, without the noise pollution and crowds of your local bar, wouldn't that be great? Well, nothing's stopping you. With Beer Makes Everything Better, you'll learn how to transport, re-create, and improve upon the happy hour experience from the comfort of your own home. In this book, brewer and hop grower John Lemmon provides recipes and instructions for: your favorite bar grub mind-blowing beer cocktails challenging beer layering delicious beer shots and more! In addition to discovering what you can do with beer (other than drinking it, of course), you will learn the history of beer, how each ingredient affects the flavors of beer, surprising health benefits of beer, ten simple ways to start brewing your own beer, and even how to create the perfect happy hour setting in your home. You'll also receive tips on how to pair beer with your most beloved non-brew foods. This book creates a bridge between the two things you love to do: eat and drink. Happy hour has never been so much fun! DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  6. B

    Spring Recipes: A Problem-Solution Approach by Gary Mak English | 10 Oct. 2008 | ISBN: 1590599799 | 752 Pages | PDF | 5 MB Spring addresses most aspects of Java/Java EE application development and offers simple solutions to them. By using Spring, you will be lead to use industry best practices to design and implement your applications. Spring addresses most aspects of Java/Java EE application development and offers simple solutions to them. By using Spring, you will be lead to use industry best practices to design and implement your applications. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  7. Denise Smart, "Spiralize Everyday: 80 recipes to help replace your carbs" English | ASIN: B01J24WBEM | 2016 | EPUB | 222 pages | 6 MB Spiralize, mash and rice your fruit and vegetables for a lighter alternative to pasta, bread, rice and more. Replace egg noodles with spiralized sweet potato, make a pizza with a courgette base, or snack on beetroot crisps instead of potato ones! With recipes for breakfasts, salads, light bites, mains, preserves, baking and desserts, Spiralize & More is the ultimate companion for all your spiralizing needs. It features 80 simple, tasty, low-carb recipes, including: Apple and blueberry buckwheat pancakes Moroccan beetroot tabbouleh with pomegranate and chicken Miso baked cod with daikon noodles and greens Kimchi Easy pear, apple and ginger jam Apple, cheese and walnut bread Beetroot and chocolate brownies Simple and fun, these recipes allow you to enjoy all your favourite treats in a new, healthier guise. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  8. The Editors of Southern Living, "Southern Living: Best Fall Recipes: 129 New Classics, Including Casseroles, Soups & Stews" English | 2016 | ISBN: 0848752104 | 96 pages | EPUB | 47 MB As the leaves begin to change color, and the temperature starts to drop, our thoughts turn to all of the delicious comfort foods that fall brings - from rich casseroles, delicious soups and stews, to delicious desserts laced with fruits, nuts, and spices. Nobody does fall food better than the folks at Southern Living, and now in this all new special collector's edition, they've collected some of their best fall recipes in one place! Broken into chapters covering Breakfast & Brunch, Appetizers, Soups, Stews & Sandwiches, Sides & Salads, Main Dishes, and Desserts, these are some of the best dishes to serve to family and friends this fall. A Sausage, Biscuit, and Gravy Bake will have everyone at the table in no time flat on a weekend morning. Spicy Pumpkin Soup with Avocado Cream makes for a savory lunch and Pork Chops with Roasted Apples and Brussels Sprouts brings together the best flavors of fall in for a dinner suitable for company or a special family evening around the table. With 129 recipes in all, Southern Living Best Fall Recipes will quickly become your go-to guide for creating delicious meals all through the fall. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  9. Southern Breads: Recipes, Stories and Traditions (American Palate) Marilyn Markel, Chris Holaday, "" English | ISBN: 1467137448 | 2016 | EPUB/PDF/MOBI | 144 pages | 9 MB The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of the region. Biscuits emerged from Native American and European traditions. Cornbread, with its vast variety, is a point of debate among Southerners over which recipe yields the most delicious results. The hushpuppy, developed possibly to quiet whining dogs, is a requirement for any true catfish or barbecue meal. Author Chris Holaday and top culinary instructor Marilyn Markel offer the mouthwatering history, famous recipes and heartwarming stories of Southerners in their kitchens. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  10. Soup Swap: Comforting Recipes to Make and Share by Kathy Gunst English | 2016 | ISBN: 1452148368 | 176 pages | EPUB | 7 MB There's no better way to cultivate community, foster friendship, or simply nourish family than over heartwarming bowls of homemade soup. And here, soup lovers will find 60 terrific recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites like Thai Red Curry-Chicken Noodle Soup. Each recipe has suggested sides to make it a meal and tips for easy transporting, which makes them just right to bring to a soup swap where everyone can sample the offerings and then take home a variety of leftovers to enjoy all week. Whether taken to the party or savored at home, this trusted collection of soups, stews, and chowders is sure to satisfy all year long. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  11. Instant Pot Recipes: 200 Healthy & Easy Recipes for your Electric Pressure Cooker English | 2016 | ASIN: B01N3QRAON | 284 pages | EPUB/PDF/MOBI/AZW3 | 1 MB If you want to get delicious, quick and easy recipes for your Instant Pot than this book is for you. Unlike other cookbooks, "" includes delicious and easy recipes that are cooked very quickly. Discover the Better way to cook healthier food with " "! Save your time with our Instant Pot Recipes Cookbook Learn recipes of delicious meals you can prepare with your slow cooker! This book is perfect both for beginners and pros You do not need any experience to cook with the instant pot. If you are a brand new to slow cooking, this book is what you need to get up and running fast! With this book, you will learn how to cook without sacrificing your health. Using the slow cooking method, you can cook everything without health risks. If you want to stay healthy and enjoy your favorite food this book is for you. Moreover, slow-cooked food helps you to lose weight with ease. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  12. Missy Chase Lapine, "Sneaky Blends: Supercharge Your Health with More Than 100 Recipes Using the Power of Purees" ISBN: 1501130390 | 2016 | EPUB | 304 pages | 207 MB The New York Times bestselling author of The Sneaky Chef brings us the next trend in healthy eating with delicious and easy recipes whipped up with nutrient-dense purees to create leaner, cleaner yet ridiculously tasty meals. BLEND (blend) NOUN: a combination of different tastes made from superfoods, like blueberries, kale, and broccoli that are packed with disease fighting phytonutrients, fiber, and low in calories. When the New York Times bestselling Sneaky Chef took off, Missy Chase Lapine knew parents were finally getting their kids to eat healthy with hidden veggie purees (a.k.a. Blends). What surprised her, though, was that those same parents were using Blends in their own recipes and feeling more energized. Taking her cue from those parents, Missy is on a mission with Sneaky Blends to show how anyone can eat healthy without sacrificing taste. Starting off with fifteen signature Base Blends, such as Butternut Squash-Apple, Black Bean-Blueberry-Baby Kale, and Carrot-Sweet Potato, Missy shows you how these nutrient packed blends can kick start your healthy lifestyle. When these blends are added to your favorite recipes or one of Missy's delicious recipes like Zucchini Pasta Piccata, Chai Tea Smoothie Bowl, Cheesy Kale-Basil Souffle, Meaty Mushroom Bolognese, or 45-Calorie Pumpkin Whoopie Pies, they instantly become healthy. This is healthy eating without deprivation! Missy also has created the Blends Cleanse™, a 3-day Body Reboot that you can tailor to your own lifestyle, giving you a diet do-over and setting you on the path to weight loss. Full of gorgeous color photos and tips and tricks to start blending, this is the only cookbook you will need to detox and transform your overall health while still enjoying delicious meals. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  13. Smokin' in the Boys' Room: Southern Recipes from the Winningest Woman in Barbecue by Melissa Cookston English | ISBN: 144944198X | 2014 | EPUB | 192 pages | 27 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  14. EatingWell One-Pot Meals: Easy, Healthy Recipes for 100+ Delicious Dinners by Jessie Price English | 2016 | ISBN: 1581573812 | 224 pages | EPUB,PDF | 28 + 15 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  15. Eat With Intention: Recipes and Meditations for a Life that Lights You Up Cassandra Bodzak ISBN: 1631062360 | 2016 | EPUB/PDF/MOBI | 164 pages | 125 MB Make Peace with Your Plate This is not your traditional cookbook. You will not have to do a cleanse, eat kale every day, or eliminate an entire food group. Instead, you will learn the step-by-step process for eating with intention and put a stop to the never ending cycle of fad diets, constant exhaustion, and general unhappiness with your body and yourself. Meditation and wellness teacher Cassandra Bodzak struggled for years with unhealthy dieting, stomach pains, and food allergies. It was only when she began to listen to her body and eat with intention that she transformed her life. In this book, she shares her wisdom to help you discover: how to uncover the foods that are hurting you how to nourish your body from a place of self-love how to incorporate a daily gratitude or meditation practice into your life how to prepare nearly 75 plant-based recipes, each accompanied by a mantra and meditation for eating with purpose and fueling your body So if you want to learn how to quiet your mind, start listening to your own body, and love your whole self, then you are ready for this blueprint to a life that lights you up from the inside out. You are ready to live your best life with a clear head, open heart, and endless energy. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  16. Michelle Schwegmann, Josh Hooten, "Eat Like You Give A Damn: Recipes for the New Ethical Vegan" ISBN: 1570673136 | 2015 | EPUB | 181 pages | 5 MB Entrepreneurs and ethical vegans Michelle Schwegmann and Josh Hooten first satisfied their passion for saving animals by founding Herbivore, a successful line of message wear and clothing that promotes a cruelty-free lifestyle. In this collection of over 100 of their favorite vegan dishes, they've extended their art and ethics into the kitchen, showcasing how and why everyone can and should eat like they give a damn. Michelle and Josh present a vast array of recipes, including comfort foods and innovative twists on go-to classics to satisfy every craving. Want something fun and funky? Try an Elvis Quesadilla with Maple-Yogurt Drizzle. Need a hearty, satisfying dish? Ladle out Herbivore Chili. Yearn for something nostalgic but healthy? Whip up Roasted Beet Burgers with a side of Everyday Sweet Potato Fries. Need something impressive to carve for the holidays or serve at a dinner party? Make a surprisingly simple Portobello-Chickpea Wellington, and for dessert, serve Cappuccino-Orange Chocolate Chip Cookies. With ample helpings of both sass and heart, Michelle and Josh get personal, sharing intimate stories of their individual vegan journeys and challenges. They demonstrate from firsthand experience how easy it is to eat well and prepare delicious vegan fare. Whether you're raising children on a plant-based diet or longing for the meat- and cheese-based foods from your past, Eat Like You Give a Damn will have you covered--and offer support and community. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  17. Instructables Authors, "Easy Vegetarian Recipes" ISBN: n/a, ASIN: B004JN04VE | 2011 | EPUB/MOBI | 294 pages | 9 MB/8 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  18. Easy Mediterranean: 100 simply delicious recipes for the world's healthiest way to eat by Sue Quinn English | 2016 | ISBN: 1743367465 | 208 pages | EPUB,PDF | 11 MB The traditional Mediterranean way of eating is widely recognised as the healthiest approach to food in the world. Eating Mediterranean involves falling into the rhythm of the seasons and eating the freshest produce possible, when it's at its very best. It means filling your shopping basket with yoghurt, cheese, olive oil, fruit, leafy greens, nuts, seafood, whole grains and pulses and enjoying these foods with friends and family. In fact, you could say that eating Mediterranean is the healthiest way to eat in the world; abundant in fresh produce and legumes, and making great use of poultry and fish rather than red meat. Mediterranean-style eating has been proven to reduce the risk of heart disease, diabetes and stroke.In Easy Mediterranean, Sue Quinn adopts the Mediterranean way of eating with 100 delicious light, bright and delicious Mediterranean-influenced dishes that are easy to prepare and share. Whilst cookery writers such as Anna Del Conte, Claudia Roden and Yotam Ottolenghi have each explored the traditional cuisines of their individual homelands, Easy Mediterranean pulls together the best of the whole region. Sue Quinn combines the flavours and ingredients of the vibrant countries that hug the Mediterranean Sea, to create fresh and contemporary dishes for every day. Start your day with a breakfast of Figs, creamed feta and lavender honey on toast; share plates of Chunky fennel and radish tzatziki, Flatbreads with zucchini blossoms and ricotta and Koftas with sour cherries and tahini dressing with friends and family; lunch on Warming wheat grain and pomegranate soup and Peach, shaved asparagus and lardo salad; dine on Sticky chicken with ouzo, olives and charred lemon or Spaghetti with red witlof, bacon and garlic crumbs; and enjoy desserts of Raspberry focaccia and Peach and rosemary galette with an almond crust.Easy Mediterranean is a book that takes you away from the diet fads and encourages you to indulge in the relaxed pleasure of enjoying good food with friends and family. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  19. Norma Olizon Chikiamco - Food Philippine Culinary Magazine Special Recipe Collection, A Cookbook Of Over 150 Recipes 2003 | ISBN: N/A | English | 99 pages | PDF | 37 MB Food, Philippine Culinary Magazine Special Recipe Collection, A Cookbook Of Over 150 Recipes ABS-CBN Publishing is pleased to present this special collection of recipes from the pages of FOOD Magazine. As the Philippines' largest selling culinary magazine, FOOD has won accolades and acclaim from readers, critics and advertisers. In 2003, it was named Most Outstanding Culinary Magazine by the Consumers Union of the Philippines. Its Best of FOOD Magazine Cookbook, released in 2001, was given the National Book Award by the Manila Critics' Circle and was one of the top ten bestsellers in Manila in 2002. And since its first publication in 1995, FOOD's circu1ation has grown tremendously, now reaching not just all major cities in the Philippines but also Europe, North America, Southeast Asia and Australia. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  20. Jim Sutherland, "Earls the Cookbook: Eat a Little, Eat a Lot, 110 of Your Favorite Recipes" ISBN: 0147530075 | 2016 | EPUB | 264 pages | 204 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  21. Iain Hewitson - Huey's Best Ever Barbecue Recipes 2005 | ISBN: 1741141753 | English | 128 pages | PDF | 13 MB A top Australian celebrity chef offers 100 tasty barbeque recipes, with lots of tips on the side, in this saucy volume. Recipes for everything from burgers to kangaroo kebab are included along with plenty of vegetarian options. Offering a multicultural approach to barbeque, steps for making chutneys, marinades, and diverse sauces are featured. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  22. New Vegetarian: More Than 75 Fresh, Contemporary Recipes for Pasta, Tagines, Currries, Soups and Stews, and Desserts by Robin Asbell English | 2009 | ISBN: 0811865797 | 144 pages | PDF | 10 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  23. ?Salud! Vegan Mexican Cookbook: 150 Mouthwatering Recipes from Tamales to Churros by Eddie Garza December 15, 2016 | ISBN: 1623157781 | English | 254 pages | EPUB | 3 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  24. Jess Thomson, Lara Ferroni, "Dishing Up Washington: 150 Recipes That Capture Authentic Regional Flavors" 2012 | ISBN: 1612120288 | English | 288 pages | EPUB | 15 MB These 150 delectable recipes celebrate the unique flavors of the Evergreen State, from Pacific salmon and Dungeness crab to wild mushrooms, cherries, apples, saffron, and much more. Try Grilled Spot Prawns with Curried Caramel Dipping Sauce, Fall Sausage Minestrone with Mushrooms and Squash, Persian Cucumber Salad with Labne, Yukon Gold Potato Pizza, Picnic's Kale Salad, The Second Best Cuban Sandwich, Winter Market Comfort Casserole, Tatanka-Style Bison Tacos, Creamy Razor-Clam Linguine, Roasted Sockeye with Warm Orange and Olive Salad, Pear Crostata, and Dark Chocolate Cake with Figs, Fennel, and Pistachios. You'll also find gorgeous full-color photography, food lore, suggestions for pairing dishes with Washington wines, and profiles of some of the chefs, farmers, fishermen, and artisanal food producers who contribute to Washington's rich food culture. DOWNLOAD (Buy premium account for maximum speed and resuming ability)
  25. Zoe Nathan, Laurel Almerinda, Josh Loeb, "Huckleberry: Stories, Secrets, and Recipes From Our Kitchen" 2014 | ISBN: 1452123527 | PDF, EPUB | 288 pages | 225 MB "Everything in generosity" is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica's favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Cafe. This irresistible cookbook collects more than 115 recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry's recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche). True to the healthful spirit of Los Angeles, these recipes feature whole-grain flours, sesame and flax seeds, fresh fruits and vegetables, natural sugars, and gluten-free and vegan options-and they always lead with deliciousness. For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes. DOWNLOAD (Buy premium account for maximum speed and resuming ability)