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Found 9 results

  1. John Lemmon, "Beer Makes Everything Better: 101 Recipes for Using Beer to Make Your Favorite Happy Hour Grub" ISBN: 1510708812 | 2016 | EPUB | 168 pages | 7 MB Everyone loves happy hour, especially after a long week at the office. If you could get happy hour food and drink specials at home, without the noise pollution and crowds of your local bar, wouldn't that be great? Well, nothing's stopping you. With Beer Makes Everything Better, you'll learn how to transport, re-create, and improve upon the happy hour experience from the comfort of your own home. In this book, brewer and hop grower John Lemmon provides recipes and instructions for: your favorite bar grub mind-blowing beer cocktails challenging beer layering delicious beer shots and more! In addition to discovering what you can do with beer (other than drinking it, of course), you will learn the history of beer, how each ingredient affects the flavors of beer, surprising health benefits of beer, ten simple ways to start brewing your own beer, and even how to create the perfect happy hour setting in your home. You'll also receive tips on how to pair beer with your most beloved non-brew foods. This book creates a bridge between the two things you love to do: eat and drink. Happy hour has never been so much fun! DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/861334DC0AFED7C/9b936.B.M.E.B.101.R.f.U.B.t.M.Y.F.H.H.G.rarhttp://rapidgator.net/file/8227ad97de1f4742b8e30475061a7f98/9b936.B.M.E.B.101.R.f.U.B.t.M.Y.F.H.H.G.rarhttp://uploaded.net/file/5i6zk9k3/9b936.B.M.E.B.101.R.f.U.B.t.M.Y.F.H.H.G.rar
  2. I.Hope.They.Serve.Beer.in.Hell.2009.UNRATED.720p.B luRay.H264.AAC-RARBG File Size : 1.28 GB Title: I Hope They Serve Beer in Hell (2009) Genres: Comedy Director: Bob Gosse Writer: Tucker Max (novel), Tucker Max (screenplay), Nils Parker (screenplay) Actors: Tim Huck, Lex D. Geddings, Matt Czuchry, Yvette Yates Rating: 5.3 Votes: 7498 Rated: R Runtime: 105 min Story: Tucker decides to take an impromptu trip to celebrate his friend's bachelor party. He drags his friend into a lie with his fiancée, gets him into trouble and then abandons him in order to pursue a hilarious carnal interest. Tucker is disinvited to the wedding, and in order to get back in, Tucker has to find a way to balance his narcissism with the demands of friendship. iMDb: http://www.imdb.com/title/tt1220628/ Movie Trailer: Release Name....: I.Hope.They.Serve.Beer.in.Hell.2009.UNRATED.720p.B luRay.H264.AAC-RARBG Format..........: mp4 File Size.......: 1.28 GiB Duration........: 01:45:41 Bitrate.........: 1731 kb/s Audio...........: aac, 48000 Hz, 5:1 (eng) Video...........: 1280x544, 23.98 fps(r) http://uploadgig.com/file/download/40D60da2ff89b2fb/IHopeTheyServeBeerinHell2009UNRATED720pBluRayH264AACRARBG.part1.rar http://uploadgig.com/file/download/33f0e8fC55508466/IHopeTheyServeBeerinHell2009UNRATED720pBluRayH264AACRARBG.part2.rar http://rapidgator.net/file/2990b09a7b63897640ca5b43418bc992/IHopeTheyServeBeerinHell2009UNRATED720pBluRayH264AACRARBG.part1.rar.html http://rapidgator.net/file/566a0ff9b604587965e5fb27e1cc6fa5/IHopeTheyServeBeerinHell2009UNRATED720pBluRayH264AACRARBG.part2.rar.html
  3. Wood & Beer: A Brewer's Guide Language: English | AZW3 / EPUB | ISBN-10: 1938469216 | 2016 | 400 pages | 1 MB / 1 MB The use of wooden vessels for storage, transportation, fermentation, or aging of beer is deeply rooted in history. Today's talented brewers are innovating, experimenting, and enthusiastically embracing the seemingly mystical complexity of flavors and aromas derived from wood. The use of wooden vessels for storage, transportation, fermentation, or aging of beer is deeply rooted in history. Today's talented brewers are innovating, experimenting, and enthusiastically embracing the seemingly mystical complexity of flavors and aromas derived from wood. From the souring effects of microbes that take up residence in the wood to the wood character drawn from barrels or foeders, this book covers not only the history, physiology, microbiology, and flavor contributions of wood, but also the maintenance of wooden vessels. Explore the many influences of wood as a vehicle for contributing tremendous complexity to beers fermented and aged within it. Wood & Beer: A Brewer's Guide is as much about wood as it is about beer, and the mysteries that arise when the two come together. DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/CF2C83059B415A7/iplqb.1938469216.azw3.rarhttp://nitroflare.com/view/589A39DB5B6DA05/iplqb.1938469216.epub.rarhttp://rapidgator.net/file/4a4f54c376ab4bb6c88a18c0a0b01510/iplqb.1938469216.azw3.rarhttp://rapidgator.net/file/aae1b5532b9d61b71251318653e13365/iplqb.1938469216.epub.rarhttp://uploaded.net/file/n3i5f6l7/iplqb.1938469216.azw3.rarhttp://uploaded.net/file/huqfvs25/iplqb.1938469216.epub.rar
  4. Wood & Beer: A Brewer's Guide Language: English | AZW3 / EPUB | ISBN-10: 1938469216 | 2016 | 400 pages | 1 MB / 1 MB The use of wooden vessels for storage, transportation, fermentation, or aging of beer is deeply rooted in history. Today's talented brewers are innovating, experimenting, and enthusiastically embracing the seemingly mystical complexity of flavors and aromas derived from wood. The use of wooden vessels for storage, transportation, fermentation, or aging of beer is deeply rooted in history. Today's talented brewers are innovating, experimenting, and enthusiastically embracing the seemingly mystical complexity of flavors and aromas derived from wood. From the souring effects of microbes that take up residence in the wood to the wood character drawn from barrels or foeders, this book covers not only the history, physiology, microbiology, and flavor contributions of wood, but also the maintenance of wooden vessels. Explore the many influences of wood as a vehicle for contributing tremendous complexity to beers fermented and aged within it. Wood & Beer: A Brewer's Guide is as much about wood as it is about beer, and the mysteries that arise when the two come together. DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/CF2C83059B415A7/iplqb.1938469216.azw3.rarhttp://nitroflare.com/view/589A39DB5B6DA05/iplqb.1938469216.epub.rarhttp://rapidgator.net/file/4a4f54c376ab4bb6c88a18c0a0b01510/iplqb.1938469216.azw3.rarhttp://rapidgator.net/file/aae1b5532b9d61b71251318653e13365/iplqb.1938469216.epub.rarhttp://uploaded.net/file/n3i5f6l7/iplqb.1938469216.azw3.rarhttp://uploaded.net/file/huqfvs25/iplqb.1938469216.epub.rar
  5. Craft Beer & Brewing - December 2016/January 2017 English | PDF | 124 pages | 62 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/57427D8E52E1B91/z263c.C.B.B.D.2016January.2017.rarhttp://rapidgator.net/file/8e068c2a835e38f6c99301e64dad7658/z263c.C.B.B.D.2016January.2017.rarhttp://uploaded.net/file/z4xr88pp/z263c.C.B.B.D.2016January.2017.rar
  6. Michael Agnew, Billy Broas, Denny Conn and Matthew Schaefer, "Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters" ISBN: 0760344744 | 2014 | EPUB | 160 pages | 18 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/57210558A50AFBC/gipjt.C.B.f.t.H.R.f.A.T.B.rarhttp://rapidgator.net/file/5c2a00d77fafb96e82368965900c533f/gipjt.C.B.f.t.H.R.f.A.T.B.rarhttp://uploaded.net/file/bxeho245/gipjt.C.B.f.t.H.R.f.A.T.B.rar
  7. Erica Shea and Stephen Valand, "Make Some Beer: Small-Batch Recipes from Brooklyn to Bamberg" English | ISBN: 0804137633 | 2014 | 244 pages | EPUB | 6 MB GLOBALLY INSPIRED RECIPES TO BREW AT HOME With the creativity behind today's craft-beer revolution reaching all-time heights, both new and experienced brewers are looking to expand their palates. Brooklyn Brew Shop founders Erica Shea and Stephen Valand took a tour of the world's most innovative and storied breweries and returned with thirty-three stovetop-ready recipes for silky stouts, citrusy IPAs, and robust porters, along with stories inspired by the global community of small-batch brewers. Now Erica and Stephen bring the taste of world-class beer into your kitchen (no matter how small it is). They share a German-style Smoked Wheat, an aromatic Single Hop IPA inspired by The Kernel in London's Maltby Street Market, as well as recipes straight from the brewmasters, including an imperial stout from Evil Twin, Ranger Creek's Mesquite Smoked Porter, and a Chocolate Stout from Steve Hindy, the founder of Brooklyn Brewery. Since beer is best with food, Erica and Stephen have also included recipes for a Farmhouse Ale Risotto, Spent Grain No-Rise Pizza Dough, Shandy Ice Pops, IPA Hummus, and more. With tips and introductory techniques to get you started brewing if you're a first-timer, you'll have world-class, small-batch beer ready to drink in no time. DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/A7A51E1B173DBFB/u0uuh.M.S.B.SB.R.f.B.t.B.rarhttp://rapidgator.net/file/9287119af5607b426a3f889fdbe2a6db/u0uuh.M.S.B.SB.R.f.B.t.B.rarhttp://uploaded.net/file/ch9cse4m/u0uuh.M.S.B.SB.R.f.B.t.B.rar
  8. Beer & Brewer - Summer 2016/2017 English | 84 Pages | PDF | 21.10 MB DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/B55AC30DB6BB347/da3j4.B.B.S.20162017.rarhttp://rapidgator.net/file/ef995332ffc61a0acb7c359a7d56f5f6/da3j4.B.B.S.20162017.rarhttp://uploaded.net/file/5efwkfa1/da3j4.B.B.S.20162017.rar
  9. Fifty Places to Drink Beer Before You Die by Chris Santella English | ISBN: 1419722166 | 2016 | EPUB | 224 pages | 13.53 MB What is the most unforgettable place you've ever taken a refreshing sip of a cold beer? In Fifty Places to Drink Beer Before You Die, Chris Santella explores the best destinations to crack open a cold one, reflect on the day, and take in the scenery. The book features the world's top locations for imbibing, from beautiful landscapes to beer festivals, breweries, classic drinking establishments, and brand-new, under-the-radar spots. With a mix of national and international places to visit-Asheville, Denver, Prague, Munich, Vienna, and more-as well as firsthand accounts from contributors such as Jim Koch (founder of Boston Brewing Company/ Samuel Adams) and Joe Wiebe (author of CraftBeer Revolution), this book will make you want to trek to each must-see destination. Packed with beautiful, vibrant photographs that bring each locale to life, Fifty Places to Drink Beer Before You Die will leave you craving barley and hops and eagerly planning your next trip. DOWNLOAD (Buy premium account for maximum speed and resuming ability) http://nitroflare.com/view/BE65EF993CEABD3/6rkng.F.P.t.D.B.B.Y.D.rarhttp://rapidgator.net/file/c32a242deb7e862b48e0842d4597be00/6rkng.F.P.t.D.B.B.Y.D.rarhttp://uploaded.net/file/s93ka3y2/6rkng.F.P.t.D.B.B.Y.D.rar